Products / SPELT LOAF

SPELT LOAF
Ref. 68792
Oval-shaped loaf with medium tips. The thin/medium crust is light and crunchy. The seeds give it a slightly sweet flavour, with toasted and nutty touches. The combination of tasty spelt and seeds make this bread particularly delicious. Sourdough gives it a characteristic crust and durability.

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(units)
18
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(grams)
300
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(minutes)
30
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(degrees)
190-200
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(minutes)
10-15
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(cm)
42-46