Products / BAKER'S RUSTIC LOAF

BAKER'S RUSTIC LOAF

BAKER'S RUSTIC LOAF

Ref. 66532

Long loaf, wide in the centre and narrow at the ends. The crumb is structured, and when squeezed, it gives out a slightly acidic aroma of sourdough. Long-lasting and with a flavour and texture that tell us that this bread has character, quality and versatility.

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  • Faithful and committed to artisanal processes
  • Baking in a stone oven
  • Exclusive sourdough bases for each product bring out all the flavour of the cereals
  • Allowed to rest and ferment for long periods on wooden boards certified for use with food products
  • 100% natural product
BAKER'S RUSTIC LOAF
  • Units

    (units)

    16

  • Weight

    (grams)

    265

  • Defrosting

    (minutes)

    30

  • Cooking Temperature

    (degrees)

    190-200

  • Cooking time

    (minutes)

    20-25

  • Tamaño

    (cm)

    45.6

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